Zucchini Pancakes

Zucchini Pancakes

2 medium zucchini, shredded

1/2 onion, diced

1/2 cup flower

1 tsp salt

1 tsp pepper

1/2 tsp sugar

1 tbsp olive oil

1 tsp baking powder

butter

Beat eggs in a large bowl. Add shredded zucchini, onion, flower, salt, pepper, and olive oil. Last, stir in the baking soda. Cook on the stove like regular pancakes, about 2 minutes on each side. They won't bubble like regular pancakes do.