Ingredients:
2 1/2 cups flour
1 tsp baking powder
1 tsp baking soda
2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp cloves
1/2 tsp salt
1/2 cup butter
1 1/2 cup sugar
1 cup canned pumpkin pie mix
1 egg
1 tsp vanilla (I used spiced rum instead)
2 cups oatmeal
(chocolate chips)
Preheat to 350.
Combine the dry ingredients and set aside.
Mix softened butter and sugar. Add pumpkin, egg and rum.
Slowly add the flour mixture to the butter mixture. Last, add in the oats. I added chocolate chips to the last half of the batter.
Bake ~18 minutes on parchment paper on a cookie sheet.
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